We have been conducting researches on FPP on the theme of "Healthy Aging", aimed at achieving to reduce medical costs though preventive medicine.

FILE : Brain

• 2020

  MITOCHONDRIAL AND REDOX DYSFUNCTION IN POST-MENOPAUSE AS RISK FACTOR OF NEURODEGENERATIVE DISEASE: A PILOT STUDY TESTING THE ROLE OF A VALIDATED JAPANESE FUNCTIONAL FOOD

  BrainWhole-BodyAge-Related DiseasesNeurodegenerative DiseaseClinical Research

• 2018

  Beneficial effects of a FPP for the treatment of electrohypersensitivity -self reporting patients : results of a phase I - II clinical trial with special reference to cerebral pulsation measurement and oxidative stress analysis.

  BrainCardiac and Cerebrovascular DisordersClinical Research

• 2017

  A 2-year Double-Blind RCT Follow-up Study with Fermented Papaya Preparation (FPP) Modulating Key Markers in Middle-Age Subjects with Clustered Neurodegenerative Disease-Risk Factors

  BrainAge-Related DiseasesNeurodegenerative DiseaseClinical Research

• 2015

  Oxidative Stress in Patients with Alzheimer's Disease: Effect of Extracts of Fermented Papaya Powder

  BrainAge-Related DiseasesNeurodegenerative DiseaseClinical Research

• 2011

  REDOX BALANCE SIGNALLING IN OCCUPATIONAL STRESS: MODIFICATION BY NUTRACEUTICAL INTERVENTION

  BrainRedox BalanceClinical Research

• 2009

  Assessment of the effect of fermented papaya preparation on oxidative damage in spontaneously hypertensive rat brain using electron spin resonance (ESR) imaging and L-band ESR spectroscopy.

  BrainCardiac and Cerebrovascular DisordersNeurodegenerative DiseaseBasic Research

• 2006

  Molecular effects of fermented papaya preparation on oxidative damage, MAP Kinase activation and modulation of the benzo[a]pyrene mediated genotoxicity

  BrainNeurodegenerative DiseaseBasic Research